Mexican Lasagna - cooking recipe

Ingredients

12 oz. ground beef or turkey
2 Tbsp. taco seasoning
2 tsp. seasoned salt
1 c. Ro-Tel tomatoes
12 corn tortillas
3 eggs
1 c. Ricotta cheese or cottage cheese
1 c. shredded Monterey Jack
2 c. tomato sauce

Preparation

Break tortillas into quarters. Mix the meat, taco seasoning, salt, tomatoes and tomato sauce. Cook until the meat is done.