Granny'S Pumpkin Pie - cooking recipe

Ingredients
    1 qt. can pumpkin
    2 c. white sugar
    1 c. brown sugar
    1 c. Karo syrup
    4 eggs
    1 large can Pet milk
    1 Tbsp. pumpkin pie spice
Preparation
    Beat eggs real good.
    Then mix all ingredients together and put in unbaked pie shells.
    Bake at 400\u00b0 for 15 minutes.
    Then reduce heat to 350\u00b0.
    Cook until you can stick knife in the middle and it comes out clean.

Leave a comment