Pumpkin Bread - cooking recipe

Ingredients

2 c. sugar
1 1/2 c. Mazola oil
4 eggs
2 c. pumpkin
3 c. sifted flour
2 tsp. baking powder
2 tsp. allspice
2 tsp. cinnamon
1/2 tsp. salt
2 tsp. baking soda
1 c. chopped nuts
1 c. raisins

Preparation

Beat sugar and oil together.
Add eggs one at a time, beating between.
Add pumpkin and beat.
Sift dry ingredients together and add to first mixture.
Add raisins and nuts.
Grease 3 loaf tins and fill half full.
Bake at 350\u00b0 for 50 minutes.
Bread is dark brown and moist.