Ham Glaze - cooking recipe

Ingredients
    1 c. guava jelly
    2 Tbsp. dark brown sugar
    1 Tbsp. mustard
    1/4 c. white wine
    1/2 c. pineapple juice
    1/4 c. catsup
    1/4 tsp. cloves
Preparation
    Cook ingredients and pour over ham during the last 15 to 20 minutes of baking.

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