Ham Glaze - cooking recipe
Ingredients
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1 c. guava jelly
2 Tbsp. dark brown sugar
1 Tbsp. mustard
1/4 c. white wine
1/2 c. pineapple juice
1/4 c. catsup
1/4 tsp. cloves
Preparation
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Cook ingredients and pour over ham during the last 15 to 20 minutes of baking.
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