Old-Fashioned Chow-Chow - cooking recipe
Ingredients
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1 gal. ripe tomatoes
1 gal. cabbage
1 gal. onions
12 sweet peppers
9 hot peppers
1 c. salt
3 lb. sugar
1/2 gal. vinegar
1/2 box pickling spices
Preparation
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Combine first 6 ingredients.
Let stand 2 hours.
Drain off. Add sugar, vinegar and pickling spices.
Simmer 40 minutes.
Put in jars and seal.
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