Old-Fashioned Chow-Chow - cooking recipe

Ingredients

1 gal. ripe tomatoes
1 gal. cabbage
1 gal. onions
12 sweet peppers
9 hot peppers
1 c. salt
3 lb. sugar
1/2 gal. vinegar
1/2 box pickling spices

Preparation

Combine first 6 ingredients.
Let stand 2 hours.
Drain off. Add sugar, vinegar and pickling spices.
Simmer 40 minutes.
Put in jars and seal.