Squash Casserole - cooking recipe

Ingredients

1 lb. squash
1/4 c. bacon bits
1/4 c. bell pepper
1/2 stick oleo
1 tsp. salt
1/2 c. onion
1 egg
1 c. bread crumbs
1 c. grated cheese

Preparation

Boil squash tender.
Drain.
Mix with next 6 ingredients. Place in baking dish with bread crumbs on top and cheese on the crumbs.
Bake at 350\u00b0 for 35 minutes or until brown as desired.