Bean Salad - cooking recipe

Ingredients

1 can wax beans
1 can kidney beans
1 can French green beans
1 c. onions, cut into rings
1 green pepper
1 c. chopped celery
3/4 c. vinegar
3/4 c. sugar
1/3 c. oil

Preparation

Mix vinegar, sugar and oil.
Toss other ingredients and refrigerate for 2 hours.