Snappers - cooking recipe

Ingredients

1 c. butter
1/2 c. brown sugar
1 egg
1 tsp. vanilla
4 oz. chocolate chips, melted
2 c. flour
1 1/2 tsp. baking powder
6 oz. peanut butter chips
1 1/2 c. chopped nuts

Preparation

Cream the butter and brown sugar.
Beat in egg and vanilla. Beat in the chocolate chips.
Combine and mix in the flour and baking powder.
Stir in the peanut butter chips and chopped nuts. Drop by spoonfuls onto cookie sheets.
Bake at 375\u00b0 for 6 minutes. Makes about 5 1/2 dozen cookies.