Marinated Chicken - cooking recipe

Ingredients

4 lbs. of your favorite chicken parts
1/4 cup olive oil
1/4 cup lemon juice
1 tsp. salt
1 Tbsp. oregano leaves
4 cloves garlic mashed
1 tsp. black pepper
A few sprigs of parsley or watercress for garnish

Preparation

Place chicken, olive oil, lemon juice, salt, oregano, garlic and black pepper in a large bowl.
Mix so chicken is well coated. Refrigerate, covered for 24 hours.
(You can also put some of the marinade and chicken into ziplock bags and freeze until needed.)