Lasagna - cooking recipe

Ingredients

1 to 2 lb. hamburger, browned and drained
1 (29 oz.) can tomato sauce
1 jar sliced mushrooms
1 small onion
2 tsp. brown sugar
1 tsp. oregano
3/4 tsp. basil
3/4 tsp. garlic powder

Preparation

Mix together ingredients.
Bring to a boil; reduce heat and simmer.
Cook lasagna noodles (about 10); melt and cook 1/2 stick of butter with noodles.
Grease a deep baking pan.