Beef Pie - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 medium onion
1/2 tsp. salt
1 1/2 c. prepared, mashed potatoes
1/4 tsp. pepper
1 c. condensed tomato soup
2 c. green beans, drained
Preparation
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Brown meat with onion and salt and pepper.
Drain fat and stir in soup and beans.
Cook slowly for 5 minutes.
Pour into casserole dish.
Top with mashed potatoes.
Bake at 350\u00b0 for 20 minutes.
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