Pizza Pie - cooking recipe

Ingredients

1 pkg. dry yeast
1 c. warm water
3 c. flour
1 tsp. sugar
1 1/2 tsp. salt
1/4 c. salad oil
1 qt. tomato juice
2 Tbsp. sugar
1 tsp. pizza seasoning
3 Tbsp. flour paste
1 lb. hamburger
1 lb. cheese

Preparation

Dissolve yeast in the warm water; add sugar, salt and oil and mix thoroughly.
Add 1/2 of the flour and beat until there are no lumps.
Add remaining flour; knead dough 5 minutes.
Take half of dough and roll out to about 12 inches in diameter.
Place on greased cookie sheet.
Leave edges a little thicker.
Repeat with the rest of dough on second cookie sheet.
Let rise 20 to 30 minutes.
Brush tops with salad oil.