Sauerkraut Salad(This Salad Goes Great With Polish Sausage.) - cooking recipe

Ingredients

1 can sauerkraut, drained
1 c. chopped green pepper
1/2 c. sugar
1/2 c. salad oil
1 c. chopped celery
1/4 c. chopped onion
1/4 c. cider vinegar
1/2 tsp. salt

Preparation

Mix the vegetables together in a large bowl.
Add the remaining ingredients to the vegetables, and mix well.
Cover and chill for 3 to 4 hours before serving.
Serves 6 to 8.