Poppy Seed Bread - cooking recipe

Ingredients

2 1/2 c. sugar
2 1/2 c. oil
2 c. evaporated milk
5 eggs
1/2 c. milk
5 c. flour
4 1/2 tsp. baking powder
1/4 tsp. salt
1/2 c. poppy seed
2 1/2 tsp. vanilla

Preparation

Combine first 5 ingredients and mix with electric beaters until well blended.
Sift together next 3 ingredients and add with first mixture.
Blend well.
Add poppy seed and vanilla and beat until smooth.
Turn into greased pans (2 large or 3 small) and bake until brown at 350\u00b0, about 60 to 65 minutes.