Casserole Sauce Mix - cooking recipe

Ingredients

2 c. powdered milk
3/4 c. cornstarch
1/4 c. instant beef bouillon
2 Tbsp. dried onion
1 tsp. cr. thyme
1 tsp. cr. basil

Preparation

Shake ingredients in a jar.
Measure 1/3 cup of mixture with 1 1/2 cups water.
Cook and stir until thick.