Marie'S Turtle Bars - cooking recipe

Ingredients

1 c. flour
1/2 c. brown sugar
1/4 c. softened butter
1/2 c. softened butter
1/2 c. brown sugar (light brown)
1/2 c. pecan halves
6 oz. milk chocolate

Preparation

Prepare the topping by mixing the softened butter with the light brown sugar in a saucepan.
Bring to a boil over medium heat, stirring constantly.
Continue to boil and stir for 1 minute.
Pour the cooked butter-sugar mixture over the crust and bake in a preheated 350\u00b0
oven for 20 minutes, or until the crust is lightly browned and the topping is bubbly.
Sprinkle with pecan halves.