Crock-Pot Cheese Pie - cooking recipe
Ingredients
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1 lb. sharp cheese, grated
1 can evaporated milk
1 c. milk
2 eggs, beaten
1 stick margarine, melted
1 Tbsp. cooking oil
1 1/2 c. macaroni
salt and pepper
Preparation
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Prepare macaroni as directed on package. Grease crock-pot with cooking oil. Mix eggs, milk and melted margarine together. Fold in cheese. Drain cooked macaroni and add to other ingredients. Salt and pepper to taste. Pour into crock-pot and cook on low for 3 to 4 hours.
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