Del Miller'S Double Good Berry Pie - cooking recipe

Ingredients
    1 c. sugar
    3 Tbsp. cornstarch
    1/8 tsp. salt
    1/2 c. water
    4 c. berries
    1 Tbsp. lemon juice
    whipped cream
Preparation
    Combine sugar, cornstarch and salt in pan.
    Add water and 2 cups berries.
    Cook, stirring constantly, until mixture is thick and clear.
    Remove from heat.
    Stir in butter and lemon juice. Cool.
    Mix in 2 cups uncooked berries.
    Pout into 9-inch baked shell.
    Top with whipped cream.

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