Del Miller'S Double Good Berry Pie - cooking recipe
Ingredients
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1 c. sugar
3 Tbsp. cornstarch
1/8 tsp. salt
1/2 c. water
4 c. berries
1 Tbsp. lemon juice
whipped cream
Preparation
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Combine sugar, cornstarch and salt in pan.
Add water and 2 cups berries.
Cook, stirring constantly, until mixture is thick and clear.
Remove from heat.
Stir in butter and lemon juice. Cool.
Mix in 2 cups uncooked berries.
Pout into 9-inch baked shell.
Top with whipped cream.
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