Peach Cake - cooking recipe

Ingredients
    1 1/2 c. sugar
    3/4 c. Wesson oil
    1 1/3 c. peaches
    1 tsp. soda
    1/2 tsp. cinnamon
    dash of salt
    2 eggs
    2 c. flour
    1/2 c. coconut
    1/2 c. nuts
Preparation
    Bake at 350\u00b0
    for 30 minutes in layers or 1 hour in tube pan.

Leave a comment