Eggless-Butterless Chocolate Cake - cooking recipe

Ingredients

2 c. flour
1 c. sugar
1 1/2 tsp. baking soda
1 c. salad dressing
1 1/4 tsp. baking powder
4 Tbsp. cocoa
1 c. cold water

Preparation

Blend all dry ingredients well.
Combine salad dressing and water well and add to dry ingredients.
Mix well. Pour into two greased and floured 9-inch layer pans or tube pan.
Bake at 350\u00b0 (layer:
30 minutes, tube:
40 minutes).
Test with toothpick. Ice with rich chocolate frosting.