Barbecue Meatballs - cooking recipe

Ingredients

2 lb. hamburger
24 soda crackers, crushed
2 eggs
1 medium onion
1 c. catsup
1/2 c. brown sugar
1 Tbsp. salt
6 Tbsp. vinegar
6 Tbsp. Worcestershire sauce

Preparation

Mix hamburger, crackers, eggs and onion together.
Form into meatballs.
Place in bottom of roaster.
Mix remaining ingredients and bring to a boil.
Pour over meatballs and bake at 350\u00b0 for 50 minutes.