Fudgy Brownies - cooking recipe

Ingredients
    1/4 cup baking cocoa
    1/2 cup vegetable oil
    2 eggs
    1 cup sugar
    1 tsp. vanilla extract
    3/4 cup all-purpose flour
    1/8 tsp. salt
    1/2 cup chopped walnuts
    1/2 cup chocolate chips
Preparation
    In a
    small bowl, combine cocoa and oil until smooth.
    In another bowl, beat eggs, then add vanilla and cocoa mixture.
    Mix well.
    Stir in flour and salt just until moistened.
    Fold in walnuts.
    Pour into a greased 8 inch square baking pan and sprinkle with chocolate chips.
    Bake at 325 degrees for 35 minutes.

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