Corny Beef Casserole - cooking recipe

Ingredients

2 lb. ground beef
1 c. chopped onions
1 lb. pkg. frozen corn
1 can each: cream of chicken soup, cream of mushroom soup and cream of celery soup
1 c. sour cream
1 tsp. salt
1/2 tsp. pepper
1 pkg. noodles
1/2 c. bread crumbs

Preparation

Brown ground beef and onions in skillet.
Cook noodles according to package.
Drain.
Mix all other ingredients in bowl. Add meat and onions.
Toss in cooked noodles and put in a 9 x 13-inch baking dish.
Sprinkle with bread crumbs.
Bake at 350\u00b0 for 35 to 40 minutes.