Herbed Vinegar - cooking recipe

Ingredients
    1 bunch parsley
    10 to 12 fresh jalapeno peppers, cut in half lengthwise
    10 to 12 large cloves garlic, cut in half lengthwise
    1 large sweet red pepper, cut into strips
    1 large green pepper, cut into strips
    1 lemon, sliced
    2 (17 oz.) bottles white wine vinegar
Preparation
    Add additional parsley, peppers, cloves of garlic and lemon after 2 weeks.

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