Broccoli Rice Casserole - cooking recipe

Ingredients

1/4 stick margarine
1 onion, cut fine and sauteed
1 pkg. frozen broccoli, cooked and drained
1/2 c. milk
1/4 c. water
1 small jar Cheez Whiz
1 c. Minute rice
1 can mushroom soup

Preparation

Fry onions in margarine; melt cheese in soup, milk and water. Add rest of ingredients and mix.
Bake in casserole at 350\u00b0 for 30 minutes.