Hamburger Stroganoff - cooking recipe

Ingredients

1 lb. hamburger, cooked and drained of fat
1 large onion, sliced and browned with meat *
2 beef bouillon cubes, dissolved in 1 c. water *
1 can cream of mushroom soup
1 clove garlic, crushed or finely diced
1 c. sour cream
salt and pepper to taste
8 oz. wide noodles, prepared as to pkg.

Preparation

Combine first 7 ingredients and simmer while you prepare noodles.
Mix noodles and sauce and place in casserole with one or a mixture of following toppings:
poppy seed, Parmesan cheese, toasted sesame seed or sunflower seeds.
Bake for 15 minutes in 350\u00b0 oven.
Good with French bread and tossed salad.