Golden Stuffed Potatoes - cooking recipe
Ingredients
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2 c. shredded sharp cheese
1/4 c. butter
2 bunches green onions, chopped
1 tsp. salt
1/2 tsp. pepper
6 medium potatoes
2 c. sour cream
Preparation
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Bake potatoes in jackets until done.
Cut them in half and scoop out cooked, cooled potato (save jackets for stuffing). Combine butter and cheese in heavy saucepan over low heat; stir until cheese melts.
Remove from heat and stir in sour cream, onions, salt and pepper.
Add cooled potatoes; stir.
Place mixture in potato jackets.
Place in pan and bake for 30 minutes at 350\u00b0.
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