Aunt Lonna'S Pineapple Cake - cooking recipe

Ingredients

3 c. flour
2 c. sugar
3 3/4 tsp. baking powder
1 1/4 tsp. salt
3/4 c. shortening
2 1/2 tsp. vanilla or 1 tsp. almond and 1 1/2 tsp. vanilla flavoring
1 c. pineapple juice
3 eggs
1/3 c. water

Preparation

Sift flour, sugar, baking powder and salt.
Add remaining shortening, vanilla and/or almond flavoring and pineapple juice. Beat for 3 minutes.
Then add eggs and water.
Beat 2 minutes longer.
Bake at 350\u00b0 for 25 minutes for 3 to 4 layers or 35 minutes if in a large flat pan.