Pumpkin Pie Squares - cooking recipe

Ingredients

3/4 c. flour
3/4 c. oatmeal
1 c. nuts, chopped
3/4 c. oleo, softened
3 oz. pkg. (regular) butterscotch pudding mix
1 c. coconut
2 tsp. pumpkin pie spice
1 (16 oz.) can pumpkin
2 eggs
1 c. Eagle Brand condensed milk

Preparation

Combine flour, oatmeal, nuts, oleo and pudding mix.
Press into greased 9 x 13-inch pan.
Blend coconut, spice, pumpkin, milk and eggs.
Pour onto first layer.
Bake at 350\u00b0 for 35 to 45 minutes.
Cool and cut into squares.