Vegetable Pizza - cooking recipe

Ingredients

2 pkg. crescent rolls
2 (8 oz. each) pkg. cream cheese
1 c. mayonnaise
1 pkg. original Hidden Valley Ranch mix
variety of raw chopped vegetables (mushrooms, green onions, red and green bell pepper, broccoli, cauliflower, peas, etc.)
1 c. grated cheese
1 c. grated carrots

Preparation

Spread\trolls on ungreased cookie sheet, pressing edges and rolls together.
Make a lip around edge.
Bake at 375\u00b0 for approximately 10 minutes.
Cool.