Meat Loaf - cooking recipe
Ingredients
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1 envelope dry soup mix (onion, beef, etc.)
1 to 1 1/2 lb. ground beef
1/2 c. plain bread crumbs
1/2 c. Quaker oatmeal
1 egg
1/2 c. water
1/4 c. catsup
1/2 tsp. Worcestershire
salt and pepper to taste
Preparation
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Mix all ingredients well.
Preheat oven to 350\u00b0.
Shape mixture into a firm loaf; place in glass loaf or small baking dish and bake 40 to 45 minutes.
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