Congo Squares - cooking recipe

Ingredients

2/3 c. butter
1 lb. light brown sugar
3 eggs
1 tsp. vanilla
2 3/4 c. plain flour
1/2 tsp. salt
2 1/2 tsp. baking powder
6 oz. chocolate chips
1 c. chopped pecans

Preparation

Mix all ingredients together.
Spread in a 9 x 13-inch sprayed dish.
Bake at 325\u00b0 for 30 minutes.