Food For The Angel - cooking recipe

Ingredients

50 Ritz crackers
1 1/2 c. walnuts
6 egg whites, beaten stiff
1 1/2 c. sugar
1 pt. whipping cream
cherries and coconut

Preparation

Crush Ritz crackers and walnuts together.
Beat egg whites stiff; gradually add sugar.
Add crackers and nuts.
Put in 9 x 13-inch pan and bake at 350\u00b0 for 25 to 30 minutes.
Cool.
Spread whipping cream over cooled pan.
Decorate with cherries and coconut.