Cavateni - cooking recipe

Ingredients

1 lb. of ground beef, browned and drained
1 (3 1/2 oz.) pepperoni
1/2 green pepper, diced
1 (8 oz.) pkg. mozzarella cheese, shredded
1 small jar mushrooms, drained
1 medium onion, chopped
1 (14 oz.) jar Prego spaghetti sauce
1/2 c. rigatoni shells
1/2 c. spiral macaroni

Preparation

Brown beef, cook rigatoni shells and macaroni until tender, drain.
Mix beef, pepperoni, onion and pepper into Prego sauce. Grease 8x9-inch casserole dish.
Layer meat mixture, pasta, cheese and mushrooms.
Bake until bubbly in 350\u00b0 oven about 30 minutes.