Chocolate Chip Coffee Cake - cooking recipe

Ingredients

1 stick butter
2 eggs
1 tsp. vanilla
1 tsp. baking soda
1/2 tsp. salt
1 c. sugar
1 c. sour cream
2 c. flour
1 tsp. baking powder
1/2 to 1 c. chocolate chips

Preparation

Cream butter and sugar.
Add eggs, sour cream and vanilla. Beat.
Add dry ingredients and beat until smooth.
Stir in chocolate chips.
Grease and flour angel food cake pan.
Pour half of the batter in the pan and sprinkle with 1/2 the topping.
Pour in the remaining batter and sprinkle with the remaining topping. Bake at 350\u00b0 for 40 to 50 minutes.