Heavenly Ham Salad - cooking recipe
Ingredients
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1/2 lb. medium shells (uncooked)
1 1/2 c. cooked ham
1/2 c. sliced celery
1/2 c. sliced radishes
1 c. quartered cucumber, sliced
1/2 c. mayonnaise
1/2 c. plain yogurt
2 tsp. Dijon mustard
1 tsp. garlic salt
Preparation
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Cook shells; drain.
Combine all ingredients together and toss dressing with salad mixture.
Serve immediately or cover and chill.
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