Oven Fried Fish - cooking recipe

Ingredients

1 lb. fish fillets or steaks
1/2 c. milk
1/2 c. fine bread crumbs
2 Tbsp. melted oleo
salt and pepper
onion powder
garlic powder
paprika

Preparation

Season fish well with seasonings at least 1 hour before.
Dip fish in milk, then crumbs.
Place in well-greased baking pan; season.
Drizzle oleo over fish and bake at 450\u00b0 for 10 to 12 minutes or until fish flakes.