Chicken Cashew Casserole - cooking recipe

Ingredients

1/2 c. chopped onion
1 c. finely diced celery
1 Tbsp. butter
1 can mushroom soup
1/2 c. chicken broth
1 Tbsp. soy sauce
3 drops Tabasco sauce
2 c. diced chicken or turkey
salt and pepper to taste

Preparation

Saute the onion and celery in the butter.
Add the remaining ingredients.
Simmer the mixture for a few minutes, then pour into a 1-quart casserole.
Before browning in the oven, add 1 can chow mein noodles and 1/2 cup cashews.
Bake in a 350\u00b0 oven about 20 to 25 minutes.