Tangy French Bread - cooking recipe

Ingredients

1 (16-inch) French bread, cut in half horizontally
1/4 c. Italian dressing
2 tsp. finely chopped basil
2 c. Mozzarella cheese, grated

Preparation

Brush both sides of bread with dressing.
Top with cheese and basil.
Broil 3 to 4 minutes or until cheese melts.
Cut into 2-inch slices.
Serve hot. Makes 16 servings.