Ham And Cheese Muffins - cooking recipe

Ingredients

2 c. all-purpose flour
1 Tbsp. baking powder
1/2 tsp. baking soda
1 c. milk
1/2 c. mayonnaise
1/2 c. ham, cooked and finely chopped
1/2 c. cheese, shredded

Preparation

In a large bowl, combine flour, baking powder and baking soda.
Combine remaining ingredients.
Stir into dry ingredients until just moistened.
Fill greased or paper lined muffin cups 2/3 full.
Bake at 425\u00b0 for 16 to 18 minutes or until done.