Peach Cobbler - cooking recipe

Ingredients

1 stick oleo
1 c. milk
1 can peaches
1 c. flour
1 c. sugar
2 tsp. baking powder

Preparation

Melt oleo in a 9 x 13-inch baking dish.
Mix the flour, baking powder and sugar.
Add milk.
Pour into hot melted butter.
Add peaches, including all liquid.
Bake at 350\u00b0 for 20 to 25 minutes.