Christmas Breakfast(Make Ahead Breakfast) - cooking recipe

Ingredients

7 slices white bread
2 pkg. (4 oz. each) shredded Cheddar cheese
6 eggs
3 c. milk
1/2 tsp. salt
1/4 tsp. pepper
1 tsp. dry mustard
3 strips bacon, cut up

Preparation

Trim crusts from bread. Crumble bread. Mix bread and cheese and spread in bottom of greased 7 1/2 x 12-inch flat baking dish. Beat eggs and milk together and stir in salt, pepper and mustard. Pour over bread and cheese. Lay bacon on top. Refrigerate overnight. Next morning, bake uncovered, at 350\u00b0 for 50 to 55 minutes. Serves 6. Make this the day before.