Judy'S Fudge - cooking recipe

Ingredients

1 1/3 c. sugar
2/3 c. evaporated milk
1 1/2 c. marshmallows
1/2 stick butter
pinch of salt
1 tsp. vanilla
1 1/2 c. chocolate bits
1 c. nuts (optional)

Preparation

Cook first 5 ingredients for 5 minutes.
Remove from heat and add vanilla, chocolate bits and nuts.
Pour into greased pan.