Cheese Fudge - cooking recipe

Ingredients

1 lb. oleo
1 lb. Velveeta cheese
1 c. cocoa
1 Tbsp. vanilla
4 lb. sugar
nuts

Preparation

Melt cheese and oleo.
Add vanilla.
Sift sugar and cocoa together thoroughly.
Add nuts and mix.
Pour in melted cheese, oleo and vanilla and stir.
Pour in 9 x 13-inch pans to cut. Makes 10 pounds.