Ground Beef Grand Style - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 c. chopped onion
    1 (8 oz.) pkg. cream cheese, softened
    1 can mushroom soup
    1/2 c. milk
    1 tsp. salt
    1/2 c. catsup
    1/3 c. sliced olives
    1 (10 count) can biscuits
Preparation
    Brown beef and onions.
    Drain and set aside.
    Combine remaining ingredients except biscuits.
    Mix well with beef and onions.
    Pour into 2-quart casserole and bake at 350\u00b0 for 10 minutes more or until biscuits are golden brown.

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