Ground Beef Grand Style - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 c. chopped onion
1 (8 oz.) pkg. cream cheese, softened
1 can mushroom soup
1/2 c. milk
1 tsp. salt
1/2 c. catsup
1/3 c. sliced olives
1 (10 count) can biscuits
Preparation
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Brown beef and onions.
Drain and set aside.
Combine remaining ingredients except biscuits.
Mix well with beef and onions.
Pour into 2-quart casserole and bake at 350\u00b0 for 10 minutes more or until biscuits are golden brown.
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