Ground Beef With Sour Cream And Dill - cooking recipe

Ingredients

1 1/2 lb. ground beef
2 medium onions, chopped
6 medium carrots, peeled and thinly sliced
1 (8 oz.) can tomato sauce
1/2 tsp. salt
pepper to taste
1 c. sour cream
1 tsp. dried dill
noodles of choice

Preparation

Brown ground beef and onions in skillet. Drain. Transfer to crock-pot. Add carrots, tomato sauce, salt and pepper. Cover and cook on low for 3 to 4 hours. Stir in sour cream and dill. Cook 5 minutes. Serve on hot cooked noodles.