Herb Cheese Crescents - cooking recipe

Ingredients
    1 (8 oz.) can refrigerated crescent dinner rolls
    1 (4 oz.) container garlic and herb spreadable cheese (Boursin-Rondele Alouette)
Preparation
    Heat oven to 375\u00b0.
    Unroll dough.
    Separate dough at perforations to make 8 triangles.
    Halve each triangle lengthwise. Spread 1 teaspoon cheese on each triangle.
    Roll up from wide end of triangle.
    Place on ungreased cookie sheet.
    Bake 10 to 12 minutes.

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