Herb Cheese Crescents - cooking recipe
Ingredients
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1 (8 oz.) can refrigerated crescent dinner rolls
1 (4 oz.) container garlic and herb spreadable cheese (Boursin-Rondele Alouette)
Preparation
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Heat oven to 375\u00b0.
Unroll dough.
Separate dough at perforations to make 8 triangles.
Halve each triangle lengthwise. Spread 1 teaspoon cheese on each triangle.
Roll up from wide end of triangle.
Place on ungreased cookie sheet.
Bake 10 to 12 minutes.
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