Ground Beef-Corn Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 small onion, chopped
1 (15 oz.) can tomato sauce
1 can whole kernel corn
1 can cream of mushroom soup
1 tsp. chili powder
8 oz. cooked macaroni
salt and pepper to taste

Preparation

Brown ground beef and onion.
Add tomato sauce, corn, soup, chili powder, salt and pepper; mix well.
Simmer for 10 minutes. Add macaroni.
Pour into a 2-quart casserole dish.
Top with grated cheese.
Bake at 350\u00b0 until cheese is melted.