Pineapple And White Grape Salad - cooking recipe

Ingredients

1 can sliced pineapple, cut in pieces and drained (save juice)
miniature marshmallows
white grapes
1 Tbsp. cornstarch
3 Tbsp. sugar
1 Tbsp. vinegar
1 egg, beaten

Preparation

Combine first 3 ingredients in a bowl and set aside.
Add remaining ingredients with drained pineapple juice in a saucepan. Heat until mixture thickens; stir while heating.
Remove from heat and cool.
Pour over fruit.
Cover and chill.