Chocolate Chip Cake - cooking recipe

Ingredients

1 pkg. yellow or butter cake mix
1 (4 oz.) pkg. jello instant pudding
1/2 c. oil
1/2 c. water
4 eggs
1/2 pt. (8 oz.) sour cream
1 (6 oz.) pkg. semi-sweet chocolate chips

Preparation

Preheat
oven
to 350\u00b0.
Combine all ingredients except chocolate chips.
Mix
well
on medium speed with mixer. Flour chocolate
chips
before adding to cake mixture.
Grease Bundt pan. Bake for
35 to 45 minutes or until a toothpick comes out clean.